Origin

Guxadi is an artisanal Oaxacan mezcal produced in small batches, born in Miahuatlán, Sierra Sur, Oaxaca. “Guxadi”—meaning chapulín (grasshopper) in Zapotec—embodies roots, land, and celebration: our way of bringing Oaxaca’s spirit to the table with respect and hospitality.

Miahuatlán, Sierra Sur

Land of maguey, craft, and cultural memory. This is where every batch begins: from selecting the agaves to the first toast.

“You say mezcal… and we say: ¡Recibe!”

¡Recibe!” – In Oaxaca, “¡Recibe!” (literally “Receive!”) is how we respectfully open a toast. It’s our way of welcoming you into our home.

Sale only to adults 18/21+. The abuse of this product is harmful to health.

Guxadi Mezcal Artesanal booth with papel picado and traditional process display.
Guxadi at trade fairs: showcasing Oaxacan artisanal process and tradition.
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