Mezcal Espadín
Small-batch artisanal mezcal from Miahuatlán, Sierra Sur, Oaxaca.
Quick Facts
Maguey: Espadín (100% maguey)
Origin: Miahuatlán, Sierra Sur, Oaxaca
Type: Joven (unaged)
Alcohol: 50 ABV
Presentation: 50 ml, 750 ml, 4 L
Case: 6 bottles (750 ml each)
“You say mezcal… and we say: ‘¡Recibe!’” In Oaxaca, offering mezcal is like opening your home— a gesture of respect, hospitality, and memory.
Tasting Notes
Aroma
Cooked agave, light citrus, delicate smoke.
Palate
Smooth entry with herbal notes, ripe fruit, and subtle minerality.
Finish
Long, warm, and balanced. Perfect for enjoying neat or in cocktails.
How to Enjoy
- In a glass: Let it breathe for 1–2 minutes and sip slowly in small sips.
- At the bar: Excellent in agave-based cocktails (full of character yet elegant).
- Pairing: Citrus, sal de gusano (agave worm salt), Oaxacan chocolate, contemporary Mexican cuisine.
Drink responsibly. Sale only to those 18 and over.
Buy / Distribution
or personal orders or HoReCa (bars, restaurants, hotels): share your city and desired volume. We will respond with batch availability, pricing, and logistics.
If you’re a bar/restaurant/hotel, ask for the “tech sheet + delivery terms.”